Thursday, November 22, 2018

Ham

Thaw ham in fridge.

Marinate overnight or for a minimum of 3 hours with the following

Mix together:
1/2 cup Oil
1/2 cup Lemon Juice
1 tbs Soy Sauce
1 tbs Liquid Smoke
1 tbs Lemongrass
1 tsp Paprika
1 tsp Onion Powder
2 tsp Salt
1/2 tsp Pepper

Pour over meat and sprinkle the following all over the ham:
Paprika
Salt
Pepper

When time to cook, put ham on a rack inside the Instapot and pour in 1 cup of vegetable broth. Cook in the Instapot for about 3 hours.

Print Recipe Here

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